Webinar: Hot topics in the Nordic food chain

Welcome to the first Food Science Hour webinar on December 8, 2022, with speakers from the food and drink industry federations of Sweden, Finland and Norway. Patrik Strömer, business policy expert at the Swedish Food Federation, will be addressing the issue of trade and aid.

The webinar is arranged by Teknologisk Matforum from Norway, Livsmedel i fokus from Sweden and Finnish Society of Food Science and Technology.

The event will be in English.